Products – Harvya

Products

Our Premium Harvest

Certified. Traceable. Ready to Export.

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Season: Mid-November – March

Season: Mid-November – March

Overview: Sweet, seedless, easy to peel — great for fresh consumption and juicing 

Navel Oranges

Season: January – May 

Season: January – May 

Overview: Juicy, thin-skinned oranges ideal for juice production 

Valencia Oranges

Season: December – January 

Season: December – January 

Overview: Traditional Egyptian variety with robust peel and distinctive flavor 

Baladi Oranges

Season: December – March 

Season: December – March 

Overview: Sweet, juicy, and aromatic with easy-to-peel skin 

Murcott Mandarins

Season: November – January 

Season: November – January 

Overview: Late-season mandarin with sweet-tart balance and glossy skin 

Fremont Mandarins

Season: October – March 

Season: October – March 

Overview: Smooth skin, aromatic, and high in juice content 

Adalia Lemons

Season: October – April 

Season: October – April 

Overview: Classic high-acid lemon suitable for fresh or industrial use 

Eureka Lemons

Season: February – July 

Season: February – July 

Overview: Mediterranean variety with thick peel and rich juice content

Verna Lemons

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Season: July – September

Season: July – September

Overview: Early-season, fiberless mango with aromatic, golden-orange flesh

Naiomi Mangoes

Season: July – September

Season: July – September

Overview: Premium mango with floral aroma and rosy blush skin — ideal for gifting

Yasmina Rose Mangoes

Season: August – November

Season: August – November

Overview: Late-season mango with firm texture, low fiber, and high juice content

Keitt Mangoes

Season: August – September

Season: August – September

Overview: Juicy, aromatic mango with minimal fiber and long shelf life

Kent Mangoes

Season: July – September

Season: July – September

Overview: Firm texture and red blush skin — excellent durability during shipping 

Tommy Atkins Mangoes

Season: July – October 

Season: July – October 

Overview: Includes Arto, Ostin, Lily, Chili, Alphonso, Fajr Klan, and more — packed to order

Other Varieties

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Season: May – July

Season: May – July

Overview: Crisp, juicy green grapes with thin skin and firm texture 

Early Superior Grapes

Season: May – June

Season: May – June

Overview: Sweet, seedless, red grapes with crisp bite and visual appeal 

Flame Seedless Grapes

Season: June – September 

Season: June – September 

Overview: Red seedless variety with high sweetness and long shelf life 

Crimson Grapes

Season: May – July 

Season: May – July 

Overview: Classic green seedless grapes with mild flavor and firm texture 

Thompson Seedless Grapes

Season: June – August 

Season: June – August 

Overview: Large, round red berries with sweet flavor and firm bite 

Red Globe Grapes

Season: July – September 

Season: July – September 

Overview: Aromatic table grapes with floral notes and crisp texture — perfect for gourmet use

Italia Grapes

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Season: November – March

Season: November – March

Overview: Large, glossy berries with firm texture and balanced sweetness 

Festival Strawberries

Season: October – January 

Season: October – January 

Overview: Conical, deep red berries with high sugar content — ideal for retail 

Camarosa Strawberries

Season: November – April 

Season: November – April 

Overview: Uniform, bright red berries with sweet flavor — suitable for fresh and processed use 

Florida Strawberries

Season: September – December 

Season: September – December 

Overview: Large fruits with deep red arils — sweet-tart and high in juice 

Wonderful Pomegranates

Season: September – November 

Season: September – November 

Overview: Sweet, thin-skinned variety with vibrant pink-red arils — perfect for fresh-cut 

116 Pomegranates

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Season: August – October 

Season: August – October 

Overview: Soft texture with golden color and caramel-like sweetness — ideal for snacks 

Barhi Dates

Season: September – December 

Season: September – December 

Overview: Large, chewy, rich-flavored dates — popular for gifting and premium markets 

Medjool Dates

Season: August – October 

Season: August – October 

Overview: Semi-dry texture with mild caramel notes — great for baking and pastes 

Siwi Dates

Season: September – November 

Season: September – November 

Overview: Soft and sweet with reddish-brown skin — suitable for fresh consumption 

Zaghloul Dates

Season: September – November 

Season: September – November 

Overview: Semi-dry with nutty undertones — versatile for confectionery use 

Samani Dates

Season: August – October 

Season: August – October 

Overview: Soft, honey-like flavor with high moisture — perfect for direct eating

Hayani Dates

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Season: February – May 

Season: February – May 

Overview: Smooth yellow skin, mild flavor — ideal for table use and fresh retail 

Spunta Potatoes

Season: March – May 

Season: March – May 

Overview: Dual-purpose potato with pink eyes and excellent cooking quality 

Cara Potatoes

Season: February – May 

Season: February – May 

Overview: High dry matter variety — preferred for crisps and snack production 

Lady Rosetta Potatoes

Season: March – June 

Season: March – June 

Overview: Crispy-textured, high dry matter — ideal for chips and foodservice 

Hermes Potatoes

Season: April – September 

Season: April – September 

Overview: Strong aroma, long shelf life — popular for fresh and export markets 

Red Onions (Giza Red, Shandaweel)

Season: April – August 

Season: April – August 

Overview: Uniform shape, golden skin, excellent storage properties 

Yellow Onions (Giza 20)

Season: March – July 

Season: March – July 

Overview: Mild flavor, crisp texture — ideal for fresh slicing and salads

White Onions (Texas Early White)

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Season: April – September 

Season: April – September 

Overview: Firm texture, rich in flavor — ideal for sauces and paste 

Roma (Plum) Tomatoes

Season: June – October 

Season: June – October 

Overview: Sweet, juicy, and bite-sized — great for fresh retail and snacking 

Cherry Tomatoes

Season: June – October 

Season: June – October 

Overview: Firm and flavorful — ideal for snacking and salads 

Grape Tomatoes

Season: July – November 

Season: July – November 

Overview: Round, juicy tomatoes with bright color — excellent for retail displays 

Cocktail Tomatoes

Season: March – June 

Season: March – June 

Overview: Large, juicy tomatoes — perfect for slicing and foodservice 

Beefsteak Tomatoes

Season: October – April 

Season: October – April 

Overview: Thick flesh, vibrant colors — ideal for cooking, stuffing, and fresh packs 

Bell Peppers (California Wonder, Lamuyo)

Season: July – December 

Season: July – December 

Overview: Medium to high pungency — used fresh or dried for sauces and seasoning 

Hot Chili Peppers (Shatta Balady, Cayenne)

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Season: Year-round (Peaks: Mar–Jun, Sep–Nov) 

Season: Year-round (Peaks: Mar–Jun, Sep–Nov) 

Overview: Smooth, creamy texture with firm ripeness — ideal for retail and processing 

Cavendish Bananas

Season: Year-round (Peaks: Mar–Jun, Sep–Nov) 

Season: Year-round (Peaks: Mar–Jun, Sep–Nov) 

Overview: Smooth, creamy texture with firm ripeness — ideal for retail and processing 

Guavas (White Balady)

Season: August – October 

Season: August – October 

Overview: Juicy, semi-soft green pears with mild sweetness and long shelf life 

Le Conte Pears

Season: September – November 

Season: September – November 

Overview: Early-season Egyptian variety with high sugar content and green skin

Spadona Pears

From our farms to your shelves, with proof, precision, and no surprises.

Harvya Exports. Certified Fruits, Citrus and Vegetables You Can Count On.

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